WHEN WE ROAST

Unroasted coffee is stable and has a very long shelf life. Roasting is the process which unlocks all the delicious flavors and aromas that we so dearly love, however, it also starts the clock on the ultimate demise of the product.

Our policy is to get you fresh roasted coffee - period. We roast every 3-4 days to include all outstanding orders plus an additional 10-20%. This allows us to be able to ship you coffee that has been roasting within the last 24-72 hours. Nothing that has been sitting around on a shelf collecting dust.

Occasionally there well be periods during which we not be roasting. We place these dates here for you to plan your coffee orders accordingly.

UPCOMING BLACKOUT DATES

--Good News! No planned blackout dates--